Job Description

Benefits:
Employee discounts
Flexible schedule
Training & development
Job Summary
We are seeking a French Dessert and Cake Baker to join the team at Versailles Cafe and Pastries! In this role, you will prepare a variety french desserts, tarts, and decorate cakes. You will be responsible for opening the bakery in the morning and prepping for the day ahead. The ideal candidate has previous bakery experience and a passion for delighting customers with taste and beauty. If you are creative, hardworking, and want to share your tasty creations with customers, we’d like to hear from you!
Candidates with a positive, team oriented, and continuous learning attitude will find success and growth in this role.
Duties and Responsibilities:
Open the bakery and prepare for the day ahead
Produce a variety of french desserts, cakes, tarts, and pastries every day
Clean and sanitize equipment and baking areas
Prepare custom orders
Track, maintain, and order inventory as necessary
Qualifications & Characteristics:
Previous experience as a baker, pastry chef, or in a similar role is strongly preferred, but not required
A passion for production with consistency and rigor
Ability to use professional-grade kitchen appliances and equipment
Knowledge of food safety practices
Ability to thrive in a fast-paced kitchen environment
Strong organizational and time-management skills
Team player
Available for early morning shifts and able to work weekends
Benefits/Perks
Flexible Scheduling
Competitive Compensation
Career Advancement Opportunities
Free meals during shifts

Job Tags

Flexible hours, Shift work, Weekend work,

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